Swiss Deli Continental Frankfurter is a traditional German wiener sausage prepared from the finest quality New Zealand beef and pork. It has a unique aromatic flavour with a tint of smoke. Best served as a snack or in a hot dog with your favourite mustard.
- 100% NZ Beef and Pork
- 100% Gluten Free
- 100% Soy Free
- 100% Artificial Colouring Free
- 100% Genetically Modified Ingredients (GMO) Free
Uncompromising on authenticity, the Swiss Deli factory still follows time honoured European traditions with highly prized recipes known only to our Swiss trained butchers. Highly regarded and acclaiming a strong reputation – today our smallgoods remain known as New Zealand’s best.
Swiss Deli Continental Frankfurter do not use any fillers and are free from artificial colouring and genetically modified ingredients.
Swiss Deli sausages and salami are quality unsurpassed. The company demands high standards from all its suppliers. Thus, we only use the highest grade meat and only from the accredited meat suppliers.
All Swiss Deli fine meats have always been incorporated with strictest hygiene standards. The company is operating under fully government accredited Food Safety Program.
Pot - Boil water in the pot then remove from the heat. Place sausages in the pot and leave for 3-5 minutes.
Swiss Deli Continental Frankfurters are already cooked and can also be enjoyed cold straight from the pack. Once opened, consume within 3 days. For more tips on how to cook with Swiss Deli Continental Sausages see our Recipes section.
CONTAINS: MILK PRODUCT.
|Fat Total||15.4 g|
|Saturated Fat||6.1 g|