Ready-to-eat. No cooking required. For tips on how to cook with Swiss Deli Salamis see our recipes section.
For more tips on how to cook with Swiss Deli Salami see our Recipes section.
Country Venison Cervelat
Swiss Deli Venison Cervelat is a fine-grained and mild-flavoured soft salami. It is prepared using traditional methods with a unique blend of Italian spices including garlic, pepper and juniper berries. Cooked, smoked and aged to perfection – Swiss Deli Venison Salami makes a sophisticated snack, sandwich filler, tasty entrée or part of antipasti.
- 100% NZ Venison
- 100% Gluten Free
- 100% Soy Free
- 100% Dairy Free
- 100% Artificial Colouring Free
- 100% Genetically Modified Ingredients (GMO) Free
Taste
Uncompromising on authenticity, the Swiss Deli factory still follows time honoured European traditions with highly prized recipes known only to our Swiss trained butchers. Highly regarded and acclaiming a strong reputation – today our smallgoods remain known as New Zealand’s best.
Health
Swiss Deli Venison Salami do not use any fillers and are free from artificial colouring and genetically modified ingredients
Out of stock
VENISON, PORK, SALT, SPICES, RED WINE, ACIDITY REGULATOR (575, 331), ANTIOXIDANT (301), PRESERVATIVE (250).
Servings per 100g*:
*all values are considered averages
| Energy | 950 kJ |
| Protein | 15.2 g |
| Fat Total | 11.4 g |
| Saturated Fat | 9.2 g |
| Carbohydrate | 0.1 g |
| Gluten | 0.0 g |
| Sugars | 0.1 g |
| Sodium | 970 mg |
